Open to the public, the La Mesa d’Es Vedra restaurant at the Petunia Ibiza Hotel is one of the finest tables in the southwest of the island. Not only does it serve a rich variety of dishes representing the best in Balearic gastronomy, but it also enjoys one of the most privileged views of the geological marvel from which it derives its name.
Chef Baltasar Rigo perfectly captures the essence of the region’s cuisine in his menus by sourcing the finest products from around the archipelago. The result is a meal that will satisfy all your senses, especially when there is live music every Tuesday, Thursday, Friday and Sunday evening.
Elsewhere in Petunia, the raw food/cocktail bar on the roof terrace La Mirada is also open for dinner. The view of the islet Es Vedrà and the sea opens up to reveal its full glory, making it the perfect location for an evening soiree around sunset.
Booking in advance is advisable.
Resort: Cala Vadella, Ibiza
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Food review: La Mesa d’Es Vedrà